*Plan, design and produce events while managing all project delivery elements within time limits
*Liaise with clients to identify their needs and to ensure customer satisfaction
Conduct market research, gather information and negotiate contracts prior to closing any deals
*Provide feedback and periodic reports to stakeholders
*Propose ideas to improve provided services and event quality
*Organise facilities and manage all event’s details such as decor, catering, entertainment, transportation, location, invitee list, special guests, equipment, promotional material etc
*Ensure compliance with insurance, legal, health and safety obligations
*Specify staff requirements and coordinate their activities
*Cooperate with marketing and PR to promote and publicize event
*Proactively handle any arising issues and troubleshoot any emerging problems on the event day
*Conduct pre- and post – event evaluations and report on outcomes
*Research market, identify event opportunities and generate interest
Catering for a Lawyer Office at Damansara Heights, Kuala Lumpur.
Customer's birthday event at Petaling Jaya, Selangor.
Contract with a factory canteen to supply trandisional malay dessert (kuih).